A major manufacturer of peptones providing high quality products and solutions to customers for microbiology and cell culture applications.
Acid Casein Peptone is an acid hydrolisate of casein. This process destroys glutamine, asparagines, tryptophan, cysteine, serine, threonine, lysine, aspartic acid, proline racemises amino acids and completely destroys vitamins.
As this peptone is free from vitamins, it is used for the determination of vitamin content by microbiological methods. It has a good solubility and clarity. It is a raw material to prepare Müller Hinton Agar and broth.
Amino Nitrogen (AN) 4,95%
Total Nitrogen (TN) 7,95%
Loss on drying 3,30%
pH (2% solution) 7,00
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